{"product_id":"cuban-calabaza","title":"Cuban Calabaza","description":"\u003cp\u003eA wonderful variety similar to the Seminole Pumpkin for its hardiness and flavor. The long meaty neck that shows up in many of the squash is ideal for slicing rounds to bake, fry, grill, and slice into a fancy hasselback. This variety has been grown out by Joe and Trace at Possum Hollow Farm in Alachua for over 6 years, originally from Cuba and brought back from a birding excursion they went on. They have been selecting for long, meaty necks and shelf life, but a good deal of crossing occurs among other types, keeping the line diverse. Sow 1\/2\" deep, spaced 36\" apart in rows a few feet apart, preferably up a sturdy trellis. Caution! They will climb anything and everything they contact, give them room. Pumpkins will grow vertically on a sturdy trellis like a chain link fence.\u003c\/p\u003e","brand":"Working Food Seed \u0026 Merch Shop","offers":[{"title":"Default Title","offer_id":46304244039869,"sku":null,"price":4.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/1734\/5725\/files\/Cuban_Calabaza.jpg?v=1776463576","url":"https:\/\/workingfoodseeds.org\/products\/cuban-calabaza","provider":"Working Food ","version":"1.0","type":"link"}